Dorking Brasserie - Fine Indian cuisine

We’re opening again

From Saturday July 4th you can come and eat-in

Friday and Saturday evenings it will be pre-booking only

Preparation for Re-opening – Covid-19 Risk Assessment

We ask that customers please wash their hands before arrival. Hand sanitisers are also available for use on the premises.

Contact with tables, chairs, cutlery etc.

In order to reduce this risk, staff are instructed to sanitise all surfaces regularly with anti-bacterial spray.

Contact with staff

The temperature of each staff member is taken before opening, each night. Where possible, staff are instructed to maintain their distance i.e. when greeting customers or taking orders.

Staff will wear masks while serving at tables.

Contact with other customers

Dorking Brasserie will be limiting the number of customers in the restaurant so that customers can be kept at a safe distance when seated. We will be running a pre-booking only service on Friday and Saturday evenings in order to control the visitor numbers and keep everyone safe.

A one-way system will also be implemented in order to prevent customers coming into contact with other customers.

We ask customers to please arrive on time and also leave within the allocated times.

Track and trace

We are required to keep a temporary record of customers and visitors to the restaurant for 21 days. We ask that you are helpful and willing to comply with our request for your basic contact details.

Dorking Brasserie do not take responsibility for those who contract Covid-19 post visiting the restaurant. Customers who do decide to eat-in are coming at their own risk.

Customer information

We are sure you are concerned about the impact of Covid-19 and nothing is more important to the Dorking Brasserie than the health and safety of our customers and colleagues.

Please be assured, all staff currently working on our premises have been deemed fit to work, are not displaying symptoms and have not recently travelled from any high-risk destinations.

All staff are requested to frequently wash their hands throughout the day and have been asked not to make physical contact with customers e.g. shaking hands, keeping a safe distance etc.

We remain committed to the highest standards of hygiene and cleanliness and have strengthened our procedures in this area as additional measures. Our entire premises is cleaned throughout the day, including sterilising our equipment. All packaging for takeaways are hygienically prepared.

When entering our restaurant, we are more than happy for you to use our facilities to wash your hands as an extra precaution.

We also offer contactless collection/delivery.

Railway Gosht

An authentic dish traditionally served on the railways crossing the Indian sub-continent, mild to medium and well spiced.

- Mild to Medium -

£13.95

Dorking Brasserie on Instagram

Book a table

01306 742448

/

01306 640397

Proud sponsors of

Dorking Rugby Football Club logo

Find out more about this great club.

www.dorkingrfc.com

Dorking Rugby Football Club team photo

Open 12 Noon – 2.30pm every day

Open 6pm – 11.00pm Sunday to Thursday

Open 5:30pm – 11.30pm Friday and Saturday (Eat-in pre-bookings only)

Sunday Buffet: 12pm-2.30pm Adult £11.95, Children £8.95 (up to 12 years)
5 Food Hygiene Rating